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Entrée | 1 Servings

Philly Steak Poutine

with Alf-Queso Sauce

Ingredients

CWD #	Item Description	QTY	Notes
SF4851	Potatoes Roasted Redskin Garlic Rosemary	12 oz
54390	Beef Fz Steak 6oz Seas Double Red	6 oz
57566	Vegetable Blend Diced Pepper & Onion	3 oz
180770	Green Onion Fresh	.25 oz	Cut on the Bias
	Alf-Queso Sauce	4 oz	See Alf-Queso Sauce Recipe

Preparation

1. Spray a 14” or 16” pizza screen with food release.
2. Spread out potatoes evenly on one layer. Distribute the onion & bell pepper mix around the potatoes and bake 8 mins at 425 degrees F.
3. Top with the sliced steak and cook for an additional 2 minutes to heat the steak.
4. Remove from the oven and transfer to a serving platter. Drizzle with hot alf-queso sauce and garnish with green onions.

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