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Entrée | 1 Servings

Philly Ranch Steak Flatbread

with Alf-Queso Sauce

Ingredients

CWD #	Item Description	QTY	Notes
500595	Flatbread Parbaked 6”X13” Crusts Bonici	1 ea
54390	Beef Steak Frozen 6oz Seas Double Red	3 oz	Cooked and Sliced on the Bias
57566	Vegetable Blend Diced Pepper & Onion	4 oz
60722	Cheese Provolone Sliced	3 slices
	Alf-Queso Sauce	1.5 oz	See Alf-Queso Sauce Recipe

Preparation

1. Thaw pizza crust(s) in cooler overnight.
2. Dot and smear crust with the alf-queso sauce. Top with 3 oz. of cooked steak followed by the onion and pepper mix and then
provolone cheese.
3. Bake at 425 degrees F for 8-10 mins for 4 mins in speed oven such as Turbo Chef or Unox.
4. Cut and serve, garnish with fresh herbs or pizza seasoning.

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