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Recipes

Huevos Rancheros Con Chorizo Y Patatas Versitots
Breakfast | 1 Servings

Huevos Rancheros Con Chorizo Y Patatas Versitots

Ingredients

CWD # Item Description QTY Notes
237185 Ore-Ida Versitots 6 oz  
  Chorizo Filling 3.5 oz See Chorizo Filling Recipe
19004 Butter Alternative 1 tbsp  
359247 Large Eggs 2 ea cracked
  Green Chile Gravy 2 oz See Hatch (Green) Chile Recipe
725963 Queso Fresco 1/4 cup crumbled
819485 Green Onions 2 tbsp sliced thinly

 

Preparation

  1. Drop the Versitots in a fryer and cook for 3 minutes
  2. Heat 2 small saute pans or griddle over medium heat. Add butter alternative and cook eggs sunny side up or to desired doneness. Meanwhile, heat the chorizo filling in the other pan or another part of the griddle until hot.
  3. Place Versitots on the bottom of a skillet or plate. Top with chorizo filling followed by eggs. Top with 2 oz of hot Green Chile Gravy.
  4. Garnish with the queso fresco and green onions.

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